Why are tea cups thin?

Why are tea cups thin?

Many tea drinkers favor thin cups as they allow the tea to glide over your tongue differently, and more fully, than when you drink from a thicker cup. A thinner material encourages mindful sipping, whereas a thicker material readily allows faster and larger intake.

What is the difference between a tea cup and a coffee mug?

The shape tells everything. Tea cups have a wide open rim that tapers down to a small base and the handles are designed to hook a single finger. Coffee cups have a more vertical side and a bigger handle for two or three fingers.

Is a teacup bigger than a coffee cup?

Coffee cup handles will generally have room for two or three fingers. Also, the capacity of a coffee cup is more than a teacup (because a coffee ‘cup’ is 6 ounces, while tea is 5 ounces). Coffee ‘mugs’ are even larger, typically able to hold about 2 six ounce ‘cups’ of coffee.

Why does tea taste better in a teacup?

English tea cup essentially comes in two shape: a thin porcelain/china cup with a wide rim to cool the tea faster; and a tall narrow one to concentrate the aroma and keep it hot longer. ^^Porcelain thin cups lose the heat faster while ceramic retains the heat longer than even glass.

Why are Chinese tea cups so small?

Short steeps ensure the tea is still hot when poured, while small volumes allow the tea to cool quickly for drinking. In many ways, small pots simply allow for more precision in the brew, since the water is infused with flavor more quickly, and can be drained from the leaves all at once.

Why does china serve tea cups?

But he said the smooth surface of a china cup or mug made not only keeps the natural tannins in the tea from sticking to the side, but the sounds, such as the teaspoon clinking against its hard surface were ‘comforting’. ‘You want a smooth, impervious surface, you don’t want cup to bind the tannins.

Is fine bone china thin?

Fine bone china is thinner and lighter in weight than porcelain. It also has warmer hues, whereas porcelain tends to be brighter.

Why are Japanese tea pots so small?

A serving of tea in Japan is often smaller than the mug sized servings we are used to in the west and smaller pots allow for a level of balance and control that can be difficult to attain as water is added to the tea pot. The more water, the heavier the pot becomes and it can be most stressful to pour.