Table of Contents
- 1 What are the best foods to eat while taking warfarin?
- 2 How do you keep warfarin levels stable?
- 3 What foods will decrease your INR?
- 4 What thickens blood quickly?
- 5 Can you drink orange juice while taking warfarin?
- 6 What type of foods can I eat while taking warfarin?
- 7 What foods interact with warfarin?
What are the best foods to eat while taking warfarin?
Instead of avoiding eating leafy green vegetables, warfarin works best when the level of vitamin K in your body stays the same….Dark, leafy green vegetables
- Kale.
- Endive.
- Spinach.
- Mustard greens.
- Turnip greens.
- Collard greens.
- Swiss chard.
- Brussel sprouts.
How do you keep warfarin levels stable?
To keep your INR stable and within the recommended range it is important to: Eat the same number of servings of high Vitamin K foods each week. A good rule is, the greener the plant the higher the Vitamin K level.
Can you live a normal life on warfarin?
I take warfarin, although there are several different types of blood thinners available today. Life with blood thinners can be overwhelming at first, but eventually, you can still live a very normal life with these medications.
What foods raise your INR levels?
The most common foods with high vitamin K are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and lettuce.
What foods will decrease your INR?
It is possible that eating a diet rich in vitamin K could reduce the effect of warfarin on clotting factors….The AHA’a list of 19 foods high in vitamin K includes:
- amaranth leaves.
- asparagus.
- broccoli.
- Brussels sprouts.
- coleslaw.
- collard greens.
- canned beef stroganoff soup.
- endive.
What thickens blood quickly?
Vitamin K helps your blood to clot (thicken to stop bleeding). Warfarin works by making it harder for your body to use vitamin K to clot blood. Changes in the amount of vitamin K that you normally eat can affect how warfarin works.
What foods thicken your blood?
Vitamin K, which is in some foods, has an important role in blood clotting, and how warfarin works….The AHA’a list of 19 foods high in vitamin K includes:
- amaranth leaves.
- asparagus.
- broccoli.
- Brussels sprouts.
- coleslaw.
- collard greens.
- canned beef stroganoff soup.
- endive.
What can you not eat with warfarin?
Foods to limit while taking warfarin
- kale.
- spinach.
- brussels sprouts.
- parsley.
- collard greens.
- mustard greens.
- endive.
- red cabbage.
Can you drink orange juice while taking warfarin?
Research has shown that certain fruits, particularly grapefruit and other citrus juices, can interfere with medication efficacy.
What type of foods can I eat while taking warfarin?
Tomatoes
What to eat and drink when you are on warfarin?
Vitamin K in foods. While you are on warfarin,your intake of vitamin K should stay the same from day to day.
Should I follow a special diet while taking warfarin?
People taking warfarin must avoid eating too many foods that are high in vitamin K, but it is not necessary to avoid these foods entirely. A stable diet, containing around 60 to 80 mcg of vitamin K is desirable. People on warfarin must also ensure that they only consume alcohol in moderation.
What foods interact with warfarin?
Green tea contains vitamin K and could lower the effectiveness of warfarin. Drinking grapefruit juice, cranberry juice, and alcohol during treatment with warfarin can increase your risk of bleeding. There are a variety of foods that are low in vitamin K that can help you create and enjoy a well-balanced diet.
https://www.youtube.com/watch?v=VXRrUvMQAu4