How can I add butter to popcorn without getting soggy?

How can I add butter to popcorn without getting soggy?

Drizzle that clarified butter into a large pot then add a half-cup of unpopped popcorn. Put a lid on it, and heat over medium-high heat until your popcorn begins to pop. In less than five minutes, you’ll have a batch of buttery butter-popped butteriness without a single bit of soggy.

What is the best way to put butter on popcorn?

1. Melt 1-2 tablespoons of butter (more if you’re a butter-head).
2. Fill a clean paper lunch bag half-way with your popped popcorn.
3. Drizzle your melted butter along the sides of the half-filled bag, fold over the top, and shake vigorously for at least 30 seconds.

How do you add butter to air popped popcorn?

1. Pop the popping corn kernels in an electric air popper.
2. While the pop corn is popping, melt the butter in the microwave.
3. Add salt and pepper to the melted butter, stir, and pour over the pop corn.
4. Put in a DVD or turn on your favourite show, and enjoy! 🙂

How do you add butter to microwave popcorn?

Microwave the butter until it melts; about 30 seconds if whipped and 1 minute if cold. Place the popcorn you just popped into a bowl. Take out butter and pour over the microwave popcorn. Toss the popcorn to allow the butter to coat it evenly.

Can you make popcorn with butter instead of oil?

Popping Popcorn With Butter Instead of Oil on the Stove Top The classic stove-top method for popping popcorn with butter instead of oil will give you great results as long as it’s clarified butter. Add four or five popcorn kernels, place a lid on the pan, and wait until you hear the kernels pop.

Does melted butter make popcorn soggy?

Melted butter turns popcorn soggy because of its high water content. Make sure to clarify your butter before pouring it on. Let the butter cool for 1-2 minutes. You should start to see the butter separating into three layers—foam, clarified butter, and milk solids.

Can you pour melted butter on popcorn?

Melted butter turns popcorn soggy because of its high water content. Make sure to clarify your butter before pouring it on. It sounds complicated, but clarifying butter is actually a breeze in the microwave, and it removes enough of the water to leave you with buttery, perfectly crunchy popcorn.

Can you use butter instead of oil for popcorn?

Can you microwave popcorn without oil?

Yes, it is safe to microwave popcorn without oil. All you need to do is pour the popcorn kernels into a paper bag and fold the top enough times to secure tightly. The bag should be large enough to provide space for the popcorn to heat and expand.

How do you make popcorn without oil?

Here’s how: Take the heaviest, lidded pot you have (cast-iron is ideal) and cover the bottom with a single layer of kernels. Pour water over top of the the kernels until they’re covered, but not floating. Put the covered pot on the burner, and turn the heat on medium high. Periodically shake the pan.

How do you make butter popcorn without it going bad?

13 Answers. 2) Fill a clean paper lunch bag half-way with your popped popcorn. 3) Drizzle your melted butter along the sides of the half-filled bag, fold over the top, and shake vigorously for at least 30 seconds. 4) Repeat as necessary until all your popcorn is well-buttered (and unsoggy).

How do you make popcorn less soggy?

Watch how to make this recipe. Movie theaters use butter-flavored oil, which has a lower water content than butter so it makes popcorn less soggy. Real clarified butter has the same effect.

How much butter do you put in a popcorn bag?

1) Melt 1-2 tablespoons of butter (more if you’re a butter-head). 2) Fill a clean paper lunch bag half-way with your popped popcorn. 3) Drizzle your melted butter along the sides of the half-filled bag, fold over the top, and shake vigorously for at least 30 seconds. 4) Repeat as necessary until all your popcorn is well-buttered (and unsoggy).

How to pop popcorn in a paper bag?

Melt 1-2 tablespoons of butter (more if you’re a butter-head). Fill a clean paper lunch bag half-way with your popped popcorn. Drizzle your melted butter along the sides of the half-filled bag, fold over the top, and shake vigorously for at least 30 seconds.