Do two 9×9 pans equal a 9×13?

Do two 9×9 pans equal a 9×13?

An 8” square pan and 9” round pan can be used interchangeably for cake and bar recipes. A recipe written for a 9” x 13” pan can also be made in two 9” round pans; one 9” round and one 8” round, or two 8” round pans.

What can I use instead of 2 9 inch cake pans?

“A 9-inch round cake can be baked in an 8-inch square pan,” says Levy Beranbaum. And “loaf pans and tube pans are a little interchangeable,” says Medrich, “because they are both deep and aren’t wide and expansive, but then you have to compare how much volume they hold.”

Can I use a 9×13 pan instead of two 8×8?

You can split the original recipe between two 8×8 dishes and freeze an entire pan for later. Or, bake your recipe in the original 13×9 and cut out individual portions. Or, skip the conversions altogether and just follow the instructions for these 45 casserole recipes made in an 8×8 dish.

Does it matter if you have the correct size pan when you are baking?

Yes, pan size matters when it comes to baking times and temperatures. In this particular example, since your pan is 1 inch larger, more surface area will be exposed. The liquid in the cake batter will evaporate quicker, which means it will bake faster. To compensate, just increase the temp and decrease the baking time.

Can I use a 9×13 pan instead of 9×9?

In general, the 13-by-9-inch cake will take about 5 to 10 minutes less than the 9-inch layers. To be safe, start checking about 15 minutes before the time in the original recipe. Cupcakes usually take about half as long as a 9-inch round cake.

How do you convert a 9×13 to a 9×9?

If you’re trying to make a recipe for a snack cake that’s meant for a 9×9-inch square pan in a 13×9-inch pan instead, divide the area of the big 13×9 guy (117) by the area of the littler 9×9 (81).

How long to bake a cake in a 9×13 glass pan?

Carefully stir the boiling water into the cake batter and pour into the prepared 9×13 dish. Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center comes out clean. Remove from the oven and allow to cool completely.

What is equivalent to a 9×13 pan?

9×13 inch pan holds 14-16 cups of batter, essentially the same as 2 9×2-inch round pans.

How many quarts does a 9×13 pan hold?

My thoughts: The 9×13-inch rectangular casserole pan is by far the most called-for dish in casserole cookery, followed closely by the 8×8 (or 9×9) square dishes. (The 9×13 also holds about 3 quarts of volume, so in some recipes it can be used interchangeably with a 3 quart Dutch oven, like this one.)

How do you convert a 9×13 to a 9×9 recipe?

For the 9- x 13-inch pan: 117 divided by 64 = 1.82, which is close enough to 2 that you can confidently double the recipe for the larger pan. For the half sheet: 192 divided by 64 is exactly 3, so you can multiply the recipe times 3.

What is a 9×9 baking pan?

The 9×9 pan = a kitchen staple. The 9×9 pan = a kitchen staple. For a dish that will bake bars, cakes, and casseroles—and look good, too—here are the pans to buy.

Does cake cook faster glass pan?

Glass bakeware is heavier and slower to heat than metal, but once it’s hot…it retains that heat for much longer. So when using a glass pan to bake something like a cake or batch of brownies, you may find that the sides and bottom are brown at a much faster rate than the interior cooks.

Can I use a 9×2 Pan to bake a cake?

a 9×2″ round cake pan holds 8 cups, so a recipe for two pans is assuming there’s room for 16 cups. A 9x13x2 baking pan holds 15 cups. So it may be a tight exchange but will probably work. Just make sure the batter isn;t to the very edge of the 9×13 pan

How many cupcakes can you bake in a 13×9 Pan?

A 13-by-9-inch pan holds 12 cups. And a standard cupcake pan, with 1/2 cup batter in each of six cups, holds 3 cups. So a two-layer cake batter should convert easily to 12 cupcakes or a sheet cake. The trick after that is figuring out how to adjust the baking time.

How do you adjust a cake recipe to use a different Pan?

How do you adjust a cake recipe if you want to use a different size pan, such as using a 13-by-9-inch pan or cupcakes instead of two or three round cake pans? A. You don’t need to change the recipe, but you do need to adjust the baking time. But first, you need to make sure volume of the batter will fit in the new pan.

How long does it take to bake a 12 cup cake?

Baking Times for Different Sized Cake Pans Cake Pan Size Approximate Baking Times Two 8 x 8 x 2 or 9 x 9 x 2 inch baking p 25 to 35 minutes 12 cup Bundt Cake or Angel Food cake pan 35 to one hour 10-inch cheesecake made in spring form p 35 to one hour 13- x 9- x 2-inch – 1/4 sheet cake 30 to 35 minutes